Frank Camorra of Movida fame and Suze Healy, founder of MPT Worldwide Journeys, have pieced together an eye-popping kaleidoscope of unforgettable times in the southern Spanish sun.
This incredible journey will unlock the secrets of the most exciting place to eat on earth. It’s where everything Frank and Suze love about food and lifestyle converge.
Long lunches and afternoon siestas. Tapas bars filled with mouth-watering morsels and crawling with revellers until late in the night. Hot and dry days. Crisp, cold rosado. Stunning beaches and cloudless skies. Whitewashed villages. Fiestas in the village square. Passionate flamenco in local gypsy communities.
Private dinner parties on rooftops, insider’s tapas crawls, hosted dinners with world-renowned Michelin-starred chefs, charming family run farms. The world’s best jamon, olives and goats cheese. Vibrant markets, cooking sessions with Frank. Private wine cellars and the sherry of Jerez de la Frontera.